GRP Vol. 98 The Seafood Market in Greece

March 2010
Author: Camillo Catarci
Published by: FAO/GLOBEFISH, Rome, Italy
Published in: March 2010
No. of pages: 56

This book summarizes the Seafood Market in Greece, including the importance of the Greek Industry as producers of seabass and seabream.
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Last Updated: Tuesday, 23 September 2014 02:15
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